We harvested our bananas a few weeks ago. You take them off the tree and put them in a dry (and not too light) place. I hung the stalk up in the garage. The bananas weren't very big, but there must have been over 100 on the bunch.
I've made a few smoothies from them - with strawberries added and they're really good. We won't be able to eat them all before some of them go bad, but it's kinda cool to eat bananas that you grew yourself.
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